Mt. Hood Hops, released in 1989, are a descendant of the German Hallertau variety and are celebrated for their mild and balanced characteristics. Brewers appreicate Mt. Hood hops for their ability to impart a smooth bitterness without overwhelming the palate, allowing the other flavours in the brews to shine through.

Flavour: These hops impart a mild bitterness with herbal, floral, and subtle spicy notes, accompanied by a hint of citrus. The fresh hop version enhances these characteristics, providing a fresher, more nuanced taste.

Aroma: The aroma is gentle and inviting, featuring a blend of herbal, floral, and citrus notes with a slight spiciness.